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PERDUE® RTC S/O NAE Turkey Breast Roast, CIB, 32%
Product Description
Ready-to-cook, boneless, skin-on No Antibiotics Ever turkey breast in an oven ready cooking bag. Made with 2-3 whole muscle turkey breast lobes. Packed 2/box for an approx. case weight of 19 lbs. Shipped frozen.
Product Information
Cheney Brothers Product Code: 238295
Perdue Product Code: 35002
Case GTIN: 90072745350026
Item GTIN: 00072745350023
Case Weight: 19 Lbs.
Case Dimensions: 15.5 x 10.25 x 5.5
Case Cube: 0.6 Cubic Ft.
Pallet Tie: 10
Cases Per Pallet: 80
CONTAINS UP TO 32% OF A SOLUTION OF WATER, SALT, SUGAR, SODIUM PHOSPHATES.
Features & Benefits
  • No Antibiotics Ever
  • All Vegetarian Diet
  • No Animal By-Products
  • No Hormones or Steroids* This tender, moist and delicious two - three breast lobes skin-on turkey roast is easy to prepare. The breast roast is packaged in a cook-in-bag. It is perfect for center-of-the-plate entrees, carving stations or specialty sandwiches. The small size offers improved inventory control for the operator.
Preparation & Cooking
Thaw in original packaging in refrigerator for 2 - 3 days. Do not thaw at room temperature. Do not refreeze. 1.Preheat convection oven to 325 degrees F Conventional oven 350 F 2.Do not remove cooking bag. 3.Place frozen or thawed breast in a 2 inch deep pan. 4.Follow temperature and times listed below. Bag will inflate during cooking. The bag will not burst. Do not puncture the bag until checking the temperature. 5.Cook until browned and internal temperature has reached a minimum of 165 degrees F. Test with thermometer. 6.Remove from oven. Let stand for 20-30 minutes for easier slicing. Remove cooking bag and serve. Convection Oven: Thawed at 325°F for 12-16 minutes per lb. Frozen at 325°F for 19-23 minutes per lb. Conventional Oven: Thawed at 350°F for 16-20 minutes per lb. Frozen at 350°F for 28-32 minutes per lb. Cooking from frozen: Place the frozen roast in a preheated oven at 200 degrees F for 60 minutes. After 60 minutes, increase the oven temperature to 350 degrees F and follow the cookking time from frozen time instructions.
Serving Suggestions
Perfect for center-of-the-plate, carving stations, hors d' Oeuvres, catering and more!


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Nutrition Facts
Serving Size: 4oz (112g)
Serving Per Container: varied
Amount Per Serving
Calories 120 Calories from Fat 40
% Daily Value
Total Fat 4.5g 7%
Saturated Fat 1.5g 6%
Trans Fat 0g
Cholesterol 55 mg 19%
Sodium 730 mg 30%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 19g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**This is a representation of the nutrition label. The actual nutrition label may vary slightly.