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PERDUE® NAE FC Turkey Franks, 10/1 lb., CN Labeled
Product Description
Fully cooked, smoked turkey franks, are packed 50/pkg. for a net weight of 5.0 lbs. Two packages/box. CN Labeled. Each 1.60 oz. turkey frank provides 1.50 oz. equivalent meat for CN Meal Pattern Requirements. Shipped frozen.
Product Information
Cheney Brothers Product Code: 240028
Perdue Product Code: 65700
Case GTIN: 10072745657006
Item GTIN: 00072745657009
Case Weight: 10 Lbs. Net Wt.
Case Dimensions: 12.625 x 11.5 x 3.3125
Case Cube: 0.28 Cubic Ft.
Pallet Tie: 12
Cases Per Pallet: 180
MECHANICALLY SEPARATED TURKEY, WATER, 2% OR LESS OF: CORN SYRUP, POTASSIUM LACTATE, NATURAL FLAVORINGS, SALT, SODIUM PHOSPHATES, POTASSIUM CHLORIDE, SODIUM DIACETATE, PAPRIKA, SODIUM ERYTHORBATE, SODIUM NITRITE.
Features & Benefits
  • No Antibiotics Ever
  • All Vegetarian Diet
  • No Animal By-Products
  • No Hormones or Steroids*
  • Consistent Flavor - Same great taste and quality every time.
  • Lean Turkey Meat - Nutrition your customers are looking for.
  • Pre-Portioned Quality Products - Complete portion and cost control.
  • Cook Right From Frozen - Easy to inventory and prepare as needed.
  • Fully Cooked Convenience - Ready to use at any time, in any recipe.
Preparation & Cooking
Cook from frozen. Heat hot dogs until the internal temperature registers 140F, or until they are steaming hot. Cooking times are estimates and may vary slightly.
  • Grill: Grill hot dogs over medium heat 4 to 7 minutes, turning frequently.
  • Stovetop: Place hot dogs into boiling water; cover. Turn off heat and let stand 8-10 minutes.
  • Microwave: Place hot dogs on microwave-safe plate. Microwave on High (100% power) for 3 to 3 1/2 minutes, rearranging hot dogs after 1 1/2 minutes. Let stand 1 minute before serving. For 1 hotdog, microwave on high for 30 to 35 seconds.
Serving Suggestions
Great for sandwiches and kid's meals.


Plated Product

Prepared Product

Packaged Product

Case Label
Nutrition Facts
Serving Size: 1 FRANK (45 G (1.6 OZ))
Serving Per Container: 100
Amount Per Serving
Calories 110 Calories from Fat 80
% Daily Value
Total Fat 9g 14%
Saturated Fat 3g 14%
Trans Fat 0g
Cholesterol 40 mg 13%
Sodium 240 mg 10%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**This is a representation of the nutrition label. The actual nutrition label may vary slightly.